A Partner You Can Rely On for School Nutrition Success
When compliance feels complex and time is limited, WellNourishED becomes your trusted partner. We support school nutrition programs with practical solutions, clear guidance, and reliable follow-through—from USDA compliance and wellness policies to staff training, menu development, food safety certification, and administrative support—helping districts operate efficiently and meet standards with confidence and consistency.


ServSafe® Class & Exam Administration
Ensure your food service team meets all food safety certification requirements with our accredited ServSafe® training and exam proctoring services.
Official certification through the National Restaurant Association

Wellness Policy Creation, WellSAT Evaluation, & Revisions
We guide districts through comprehensive wellness policy development and evaluation using the WellSAT tool.

Professional Development Training
Equip your staff with engaging, practical, and compliant training. Sessions are customized for your team and offered onsite or virtually.
Available Courses:
Feel free to reach out for a customized training based on your district’s needs!

Cycle Menu Development

Administrative Assistance

Kitchen Inspections & USDA Compliance
We conduct detailed kitchen inspections and provide actionable reports to ensure compliance with USDA and local health standards.

Commodity Diversions & Usage

Monthly Menu Creation, Production Records, & Compliance Reports
Let us handle the paperwork while you focus on service.

Staff and Student Wellness and Nutrition Classes
WellNourishED School Nutrition Consulting provides engaging, evidence‑based wellness and nutrition education for school communities. Our classes support both staff well‑being and student health, helping schools build a culture of wellness that is practical, inclusive, and sustainable.
Programs are tailored for educators and students across grade levels and focus on real‑life skills such as balanced meals and snacks, energy and focus, stress management, hydration, movement, and building positive relationships with food.
Sessions are available in‑person or virtually and can be delivered as workshops, in‑service trainings, classroom lessons, or multi‑session wellness series—customized to meet your school or district’s needs.
